Basic Crumble Topping
This crumble topping recipe will cook to a lovely crunchy, golden topping. You only need four ingredients for this simple recipe, but you can use it to make any kind of crumble you like.
Ingredients
- 75 g plain flour
- 75 g jumbo rolled oats
- 100 g butter unsalted
- 50 g demerara sugar
Instructions
- Cut the butter into cubes and place in a mixing bowl with the flour.
- Rub the butter into the flour until it resembles breadcrumbs.
- Add the sugar and oats and combine well.
- Use to top fruit to make a fruit crumble for example.