Basic Crumble Topping
This crumble topping recipe will cook to a lovely crunchy, golden topping. You only need four ingredients for this simple recipe, but you can use it to make any kind of crumble you like.
Prep Time 10 minutes mins
Cook Time 35 minutes mins
Total Time 45 minutes mins
Course Dessert
Cuisine British
Servings 4 people
Calories 187 kcal
- 75 g plain flour
- 75 g jumbo rolled oats
- 100 g butter unsalted
- 50 g demerara sugar
Cut the butter into cubes and place in a mixing bowl with the flour.
Rub the butter into the flour until it resembles breadcrumbs.
Add the sugar and oats and combine well.
Use to top fruit to make a fruit crumble for example.
Keyword crumble, dessert, pudding